Free-flowing

roasts in London

“South Place Chop House is a force to be reckoned with come the weekend. You can opt for bottomless Clarendelle Bordeaux for just £20 when you order two or more courses from their Sunday spread, and if you’re dining in big groups? They have an incredible sharing option with three varieties of meat and tonnes of sides; think cauliflower cheese, curly kale, duck roast potatoes, glazed carrots and a swimming pool’s worth of gravy. The desserts are applause-worthy too, especially the indulgent sticky toffee pudding that comes served with clotted cream.”

Read more at The Resident

 

Venue

South Place Chop House
3 South Place, London, EC2M2AF
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