King of the pies
“Who Ate All The Pies? 9 Restaurants That Nail The British Classic
British Pie Week (2nd-8th March) returns this week and as if we needed an excuse to get stuck into one of Britain’s best-loved dishes, we’re taking it. London is packed with restaurants and pubs serving up the flakey, homely dish, but we’ve done the hard work for you and rounded up the very best in the capital.
From the classics steak and ale to cheffy takes with wild combinations, check out our favourites here…
Not to be outshone by any other pie week partakers, Chop House at South Place Hotel are spoiling diners with a different pie each day throughout the week. They’re keeping tight lipped on what’s on the menu but from the pictures they look utterly delectable. All served with creamed mash, greens and by the looks of things, a hunk of rich bone marrow.”