A Martini Masterclass
From Head Mixologist Mo Fady
A Martini Masterclass: From Head Mixologist Mo Fady
Welcome to our brand-new masterclass series! Each month we’ll bring you expert tips, tricks and secret hacks from one of our talented departments.
Launching our masterclass blog series, we’re excited to present The Martini Masterclass with head mixologist and award winning negroni maker: Mo Fady.
Mo has been part of The Evolv Collection for eight years and has led our bar team at South Place Hotel for the past two. With multiple accolades under his belt, Mo shares his favourite cocktail recipes and secret techniques to help you become the star of your next cocktail party.
With a martini menu that spans from timeless classics to exclusive South Place specials, we have the perfect martini to suit every taste.
But why make South Place Hotel your martini destination? Because here, our martinis are crafted with a unique twist that sets them apart from the rest – turning every sip into a celebration.
The Art of the Martini:
“I often find that a common misconception to a good martini is that it must be shaken, not stirred, but I’ve always loved a stirred martini. In fact, I’ve found that the hidden trick to a perfect martini is the length of time you stir it for. Too long and it ends up watery and warm, but too quick and you’ve got a sharp flavour and unbalanced texture.
For me, the perfect martini relies on the time taken to stir the cocktail and of course – a frozen glass. With these two steps perfected in your martini making routine, you’re well on your way to creating the perfect martini.”
Mo Fady
Mo’s Top 5 Martinis:
- Churchill Martini
- South Place Gimlet
- Vesper Martini
- Classic Martini
- Espresso Martini
The Churchill Martini:
The Churchill Martini is a South Place special, inspired by Winston Churchill’s signature twist to create a refreshingly balanced, yet boldly refined martini.
A classic dry gin martini with a drop of dry Cocchi Bianco and a hint of Violette.
But don’t forget to finish off with the basil oil on top for the perfect finish to create the ultimate light and velvety twist to this favoured martini classic.
Head to Angler’s bar or rooftop terrace to try our take on the famous martini in true luxurious style.
Ingredients:
- No3 Dry Gin
- Cocchi Bianco
- Crème de Violette
- Finished with drops of Basil Oil
- Garnish to complete
Get ready to be the life of the party—whip up Mo’s martini masterpiece, then head over to Angler’s Bar or Rooftop Terrace to taste his expertly crafted martinis and see how yours measures up to the original.
Not a martini fan? No problem! Explore our full bar menu below to discover a range of cocktails and drinks perfect for every palate.
